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Description

Garam masala is a blend of spices originating from indian subcontinent It is used alone or with other seasonings. The specific combination differs by district, but it regularly incorporates a blend of flavours like cardamom, cinnamon, cumin, cloves, bay leaves, star anise, and peppercorns. Garam masala can be found in a wide range of dishes, including marinades, pickles, stews, and curries.Biryani masala is a blend of roasted and powdered spices used in biryani dishes to enhance their flavor and aroma. It's a crucial ingredient, adding a unique and fragrant taste to the layered rice and meat or vegetable dish. The specific proportions of these spices can vary, but the combination is designed to create a rich and complex flavor profile. In essence, biryani masala is the aromatic secret to making flavorful biryani.